Ran across this recipe on Facebook and decided to give it a try. I'll post the original source later, but essentially it was just Brown sugar and pecans pulsed into a fine grind then pressed into raw bacon. On both sides. Lay the bacon on a rack on a cookie sheet and bake at 350 until the sugar caramelizes. For us that was 20 minutes.
We also cooked regular bacon just in case and had it with an omelet.